Never know what to do with Kohlrabi? You know, that purple, alien-looking, veggie that appears in your CSA and at your local farmer's market in the...
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Simple Homemade Sauerkraut
I didn't grow up eating sauerkraut. My family is jewish. We like sweet things, not sour. Think kugels, matzo balls, bagels, latkes....a whole lotta...
Curried Carrot and Sweet Potato Soup
Winter is not kidding around this year. Even in the deep south, where we live right now, the weather is solidly grey and below freezing most days....
Cozy Cauliflower and Butternut Squash Curried Stew
Another week, another stew. Winter is here and a deep chill has settled over the entire country this week. It's snowing in places it never or very...
Spicy Black-Eyed Pea Stew
Berbere spice. If you've never heard of this spice, it's likely you've never had Ethiopian food. I grew up in the suburbs of Washington DC, which...
Fire Cider
'Tis the season for head colds, sore throats, relentless sinus pressure, and hacking coughs that don't want to go away. The way I see it, you have 2...
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