KALE

It snowed in South Texas last night. This is highly unusual in of itself, but in addition, the snow wasn’t just brief flurries. Instead, it was a thick blanket of heavy, wet flakes. So [...]

Miso soup is soul food for me. When I’m feeling a little funky or under the weather, I turn to miso soup to help nourish and revive me. There are a lot of ways to prepare Miso soup, so [...]

After both of my kids were born, I was tremendously fortunate to have friends and students bring us food so that we weren’t just eating peanut butter straight from the jar for days on end. [...]

This recipe was inspired by an Instagram post. I’m not much for fake meats or meat substitutes. I mean, there was a reason I stopped eating meat and animal products over 20 years ago so for [...]

The first time I had a radish was an accident. I was in my grandparents kitchen in Teaneck, New Jersey. I was young. Maybe 3 or 4 years old. I think I was alone, but I don’t remember. In [...]

I don’t really like potatoes much. They’ve always seemed devoid of flavor and lacking in nutritive density. And yet you can get them at Farmer’s Markets all across the country, [...]

I have no idea when the term “Buddha Bowl” originated but Buddha bowls are having a bit of a moment. For good reason, too. Who wouldn’t want to eat a bowl packed full of many [...]

Eggplant and I have always had a bit of a tortured relationship. I want to like eggplant. I mean, she has fabulous colors and a supersexy shape, but most of the time, eggplant leaves me feeling [...]

December 15, 2015 Another roasted veggie recipe? You might be scratching your head and wondering if the world already has enough of these. I’m not offering anything revolutionary here. In fact, [...]